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Offal | Organ Meat | Other Meat
Beef Tripe/Saki
Offal | Organ Meat | Other Meat
Pricelist:
Website
Pricelist
Website
Pricelist:
Website
Pricelist
Website
Beef Tripe/Saki
Note
:Â
Some images are AI generated and not a true reflection of reality.Â
Mixed saki is a combination of various types of saki (excludes the green)
Book, green and honeycomb saki may require pre-ordering.
₦Â
6,949.04
₦Â
6,949.04
₦Â
16,894.44
Packaging
0.4kg
0.8kg
1.2kg
2kg
Type
Mixed
Book
Green
Honeycomb
Processing instructions
×
Pick any processing you want. The cost is added to your item.
Bagging Instruction
₦Â
300.00
each
Cut in cubes
₦Â
400.00
/kg
Dry Blend
₦Â
500.00
/kg
Fillet
₦Â
1,200.00
/kg
French
₦Â
1,000.00
/kg
Place in skewers
₦Â
800.00
/kg
Uncut
₦Â
0.00
each
Wet Blend
₦Â
800.00
/kg
As Is
₦Â
0.00
each
Basic Cut
₦Â
0.00
each
Butcher's Cut
₦Â
0.00
each
Scale
₦Â
500.00
/kg
Trim
₦Â
0.00
each
Mince/Grind
₦Â
1,000.00
/kg
Shred
₦Â
1,000.00
/kg
Debone
₦Â
1,500.00
/kg
Deskin
₦Â
800.00
/kg
Marinate (Light Spice)
₦Â
800.00
/kg
Marinate (Spicy)
₦Â
1,200.00
/kg
Brine
₦Â
2,000.00
/kg
Smoke
₦Â
2,000.00
/kg
Further instructions (optional but if selected may attract additional fee)
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More Information
📦 Note: Our meat and poultry products are natural items, so weights and sizes may vary slightly. All listed weights are approximate, and we always aim to stay within a close and fair range of what you ordered.
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🕘🔔 Order before 2PM for same-day delivery; after 2PM may be dispatch next day. Made-to-order items require extra prep time and delivery may be next day. Butchery prep may take up to 3 hours — please plan purchases accordingly. We’ll notify you if stock is insufficient. 🛒 Pickup from other outlets: Tuesdays&Fridays for orders confirmed 24 hours prior